Products Name: Probiotics
Product Category: Instant lactic acid bacteria
Ingredient: Lactosol, Fructooligosaccharide, Xylooligosaccharide, Lactobacillus plantarum, Bifidobacterium lactis, Bifidobacterium bifidum, etc.
Number of live bacteria in products: 10 billion CFU/ bag
Suggested crowd: Population over 3 years old
Packing: 3g per bag, 15bags in a box. Total 45g in a box or as your requested
Quality guarantee period: 24 months
A healthy human GI tract contains 85% to 90% friendly bacteria. Everyone's GI tract harbors some “unfriendly” bacteria and yeast organisms, but when they are present in small numbers (10%-15% of the GI bacteria population) they do not cause problems.
When the balance between friendly and unfriendly bacteria is in disorder, however, dysbiosis will develop. Dysbiosis refers to the symptoms and problems resulting from an unbalanced or dysfunctional intestinal micro flora.
Probiotics are a kind of active microorganisms beneficial to the host, which can produce exact health effects and improve the microecological balance of the host and play a beneficial role in the human intestinal tract and reproductive system.
Gut health; Gastrointestinal health; Anti-allergy; Diarrhea; Constipation; Immune system; Other functions.
Selected strains for Feminine Probiotics.
onstipation, diarrhea, long-term, intestinal hypersensitivity, indigestion, heavy breath may be caused by intestinal imbalance. Probiotics can balance the intestinal microorganisms and improve intestinal problems.
Antibiotics can kill beneficial bacteria in the human body. Bacteria imbalance will lead to intestinal immune system imbalance. So for people taking antibiotics, that is, probiotics intake will help the body recover.
WHEN TO EAT
1. Take it half an hour after meals.
2. If you take antibiotics, take them after 2 hours interval.
3.Can be taken with other nutrients at the same time, probiotics contribute to the absorption and utilization of iron and zinc.
HOW TO EAT
Take 1-2 times a day, one bag at a time, directly using or pouring appropriate amount of warm water, milk, supplementary food and fruit juice. The brewing temperature is not higher than 37 C.
MATTERS NEEDING ATTENTION
1. When flushing, the temperature should not be too high in order to avoid the death and failure of probiotics.
2. If there are no other factors of intestinal flora imbalance such as dyspepsia, abdominal distension and diarrhea, excessive intake of probiotics by infants and young children is not advocated.
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